MATCH DAY GUIDE | Leyton Orient

Macclesfield Town
Posted:Fri 27 Oct 2017

Wrexham return to action at My Racecourse on Saturday afternoon (3.00pm) with Leyton Orient as the visitors.  

Extra Mold Road Concession

Beat the queues on Saturday and visit the newly opened concession at the university side of the Mold Road Stand concourse.

To help alleviate the queueing times at the two middle concession bars in the MRS, we have made the move to fully open a further facility to help improve the match day experience at My Racecourse.  

The newly opened concession facility will be open from 2pm selling all concourse products including Village Bakery pies, Rollover Hot Dogs, snacks including crisps & sweets, hot/cold/soft drinks, Wrexham Lager, Big Hand Real Ale and Carlsberg.

Also, you'll be able to keep up to date with the days sporting action on our Sky/BT Sport tv outside the bar.  

Jonesy’s Bar

We’re delighted to bring you both My Racecourse and Somersby Cider on draft, a perfect way to get in the swing of things for supporters in the GUS Stand.

The Centenary Club

Why not make a day of it with us at My Racecourse? Open from 12pm, the perfect place to kick things off the Centenary Club will be showing live sport on multiple screens whilst you can dig in to a variety of Village Bakery snacks. We’re also pleased to bring you the new additions of San Miguel and Super Tidy IPA on draft.

1864 & Bamfords

We now have available bottles of T-Wrex real ale on sale from the Big Hand Brewing Co.

1864 Hospitality 


Special Guest: Dean Spink

This is just a £10 upgrade from [email protected] - 01978 891864 for future games. Find out more here

New Concourse Food

Delicious 'Big Al's Stone Baked Pizza Twists' (Margherita or Pepperoni) are now available from our food outlets at My Racecourse and have been a hit so far! If you've not tried one yet, grab one on!

Not forgetting that we still stock a club range of delicious Village Bakery pies and slices. 

PA Announcers/Match Day Hosts

Your PA Announcers will be Steve Jones (English Language) & Emyr Harris (Welsh Language).

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